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Join date: May 25, 2023
Posts (4)
Jun 6, 2025 ∙ 3 min
The Hidden Engine of Sake Brewing:
Why Multiple Parallel Fermentation Sets Sake Apart 【BLOG FOR SAKE CONNOISSEUR】 When most people think of sake, they picture a clean,...
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Jun 12, 2023 ∙ 3 min
Sake Rice Yamada-Nishiki & its younger brother, Hakutsuru-Nishiki
【BLOG FOR SAKE CONNOISSEUR】 Yamada‐Nishiki 山田錦 has reigned as the king of sake rice for 100 years since it was selected in 1923 (Yes,...
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Jun 1, 2023 ∙ 3 min
Assyrtiko, a gift from the Aegean Sea.
【BLOG FOR WINE CONNOISSEUR】 Santorini, an island in the southern Aegean Sea created by an ancient volcano, is less than an hour's flight...
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